Building premium brands in exceptional locations.
Since 2019, our journey has been defined by a clear ambition: to create distinctive, premium hospitality brands in carefully selected locations.
ABOUT US
OUR
STORY
A journey built on ambition, quality and place.
Every business has a beginning. Ours started in October 2019, with the opening of our first Catch — Clopton Catch in Stratford-upon-Avon.
At the time, it was simply the first step in an idea we believed in: creating premium, distinctive brands and bringing them to carefully chosen locations.
Three years later, in July 2022, that idea became something bigger. We opened our second Catch — Harbury Catch in Warwick. Two locations, two strong identities, and a growing belief that we were building something with real potential.
Then, in August 2023, we took the opportunity to create something completely new.
Filippo’s Handcrafted Gelato was born — a premium brand with its own character, personality and ambition, adding another dimension to what we were building.
And now, in July 2026, we have reached another important milestone.
We have submitted a Full Planning Application for what we hope will become our third Catch — Arden Catch in Henley-in-Arden.
It’s more than another potential opening. It represents the next chapter in a journey that began seven years ago with a single idea and has grown into a portfolio of premium brands across some of Warwickshire’s most desirable locations.
We have always believed that location matters, quality matters, and the experience matters.
Our ambition remains simple: to create exceptional places, build enduring brands and grow carefully — one location at a time.
Three premium brands.
Three prime locations.
One vision.
And hopefully, one more Catch to come.
Arden Catch. Henley-in-Arden.
The next chapter begins.
Allergens
Gluten Free
At Harbury Catch
For allergen guidance, please visit the Allergen Table.
WORK
WITH US
We’re always looking for passionate, ambitious people who share our belief that quality comes first. From freshly prepared food and exceptional customer experiences to creating distinctive brands and continually looking for ways to do things better, our ethos is simple: take pride in what you do, never settle for ordinary, and grow together. If you’re enthusiastic, hardworking and want to be part of an independent business with big ambitions, we’d love to hear from you.
